Traditional and Tasty: 54 Hanukkah Recipes The Whole Family Will Love (2024)

FAQs

What is a good Hanukkah menu? ›

Perhaps the most common traditional Hanukkah food found on the tables of Jewish families are potato pancakes, sometimes called latkes or levivot. Jews fill their holiday spreads with oil-fried foods during the holiday to commemorate the oil that lasted for eight days.

"Among other rules, eating certain animals, primarily pigs and shellfish, is forbidden; meat must be ritually and humanely slaughtered; and dairy and meat aren't to be eaten at the same meal." Fish and plant foods are "neutral" (parve) and can be eaten with either meat or dairy.

One version of the story specifies that the cheese was cooked into a pancake. "By the 14th century, there's quite a strong tradition that people eat cheese on Hanukkah and it's associated with Judith giving cheese to the enemy to make him drunk," Weingarten says.

Fried foods, like potato pancakes and jelly doughnuts, are prepared and eaten throughout the holiday to celebrate the miracle of Hanukkah: oil that kept the menorah (an ancient lamp) lit for 8 days instead of the 1 day it was supposed to last.

Gift-giving is a relatively new tradition that sprung up because Hanukkah happens during the holiday season, so when bringing gifts, don't go overboard. Books, jewelry, and food can be appropriate Hanukkah presents – but make sure any food is kosher.

Deep- or shallow-fried dishes like sufganiyot (jelly doughnuts) and potato latkes abound, serving as a delicious reminder of the miracle of the oil at the heart of the Hanukkah story.

Brisket was and is still used as a special cut of meat on Jewish holidays such as Hannukah, Shabbat, and Passover. The cut of beef was decided to be celebratory and important due to its location. Brisket is found in the cow's front breast, making it kosher for Jews to consume.

What to wear to any Hanukkah celebration. Go for classic blue, white, and gold when trying to style a Hanukkah dress. Not sure where to find a cute and stylish Hanukkah dress? Opt for a simple blue style like this gorgeous pleated midi dress from Prettygarden.

Smoked Salmon and Latkes

As fried foods are often the theme during Hanukkah, latkes represent a classic. Already an Acme Smoked Fish Hanukkah favorite, the addition of smoked salmon, crème fraiche, red onion, and capers make this Hanukkah dish feel like the holiday on a plate.

What do Italian Jews eat on Hanukkah? ›

There are two foods you're almost certain to encounter at a Hanukkah dinner: fried shredded potato pancakes known as latkes, and sufganiyot, which are jelly or custard-filled donuts.

Traditional foods include potato latkes, applesauce and brisket. Spinning the dreidel (a four-sided top) for “Hanukkah gelt” (gold-wrapped chocolate coins) is another part of the celebration. Your host might appreciate gifts of chocolate, gourmet applesauce, candles, books or board games.

Latkes, jelly doughnuts and brisket: Inside Jewish Hanukkah food traditions. Just before the first night of Hanukkah, Alexander Chack made latkes.

Symbolic Foods

Most of these traditional foods are fried in oil, symbolic of the oil that lasted eight days. Others contain cheese to celebrate Judith's victory. Three popular foods eaten on the Jewish holidays include loukoumades, pancakes, and latkes.